We are strategically located close to our raw material suppliers. Our plants are equipped with state of the art technology. We are very proud of the quality and efficiencies of these facilities.
Juda, WI
This facility sits on 11 acres and shares a parking lot with a cheese company. Juda is a small farming community in the heart of the Wisconsin cheese belt. We make lactose and WPC 34 and are expanding to include WPC 80 and WPI to this mix.
Norfolk, NE
This facility is situated within the city limits on 7.5 acres. Norfolk is a very scenic, with gently rolling hills dotted with both cows and horses. Norfolk is the home of Johnny Carson. The Norfolk area is also home for many large dairy farms and is a very industrialized area containing hundreds of large employers including a steel mill (Nucor), tire factories (GoodYear), disposable syringe manufacturer (BD / Tyco) and an ice cream factory (Hiland / Roberts), the 8th largest affiliated foods in the nation which supplies Shurfine and Shurfresh products to privately owned grocers and an Ethanol plant which just started up on September 5th, 2007.
Protient produces lactose, wpc 34, MPI and MPC at this facility.
Springfield, MO
This facility is uniquely situated underground. Protient occupies 58,000 sq ft inside a former limestone cave. Springfield is the home of the flagship Bass Pro Shop. The area is a haven for the outdoorsman.
The plant packages powdered nutritional products and infant formula. We are the only fully integrated plant in the US. Our packaging capabilities run from single serving pouches to 20 kg block bottom sacks.
